Zabu Il Passo Verde Nero D’Avola (Organic)


Italy, 13%abv


SKU: zabu-nero-d'avola Categories: , Tags: , ,


After a very long fermentation with skin contact to extract colour, body and aromas, the wine is pressed. 50% of the wine is aged in barriques and 50% in concrete tanks for about 6 months, where it undergoes malolactic fermentation. The wine is then bottled to preserve the fruit flavours.

Additional information

Weight 1 kg

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